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Current Name Game

Phony Baloney: Naming lab-grown meat

With growing populations and rising standards of living, the world will need 50% more protein to meet the 2050 demands. Using cells from living animals, scientists are growing meat proteins in labs, aka “cell-based” meat. Nowadays, “cultured chicken” isn’t a hen quoting Shakespeare. It’s a “clean meat” grown from poultry bits. Players in the new industry are also developing products from beef and even fish. This animal-friendly, cultured protein needs a name that differentiates it from conventional meat.

 

So PopNamers, tap into those animal instincts and tell us what to call this new cell-abration of flesh?

Your Entry

Cast Your Vote

• stemmed meat

  Elle M. Enno
• FauxVine (like bovine)

  Sarah H.
• Meat the Future

  Ellie
• Slice of meat

  Elle M. Enno
• #meat2

  qrius1
• NotMeat

  qrius2
• GMO’tein

  qrius3
• PetriFish

  Mr. Capybara
• FauxFilet

  Mel
• Meat 2.0

  Teacup
• Unmeat Expectations

  Tyrol Burgerman
• Fleshfraud

  Lorenzo Muchmore
• Growtein

  wacko
• Cut Above

  Yolanda M. Jones
• Bestein

  Missy
• Clean Meat

  Missy
• Cell-et Mignon

  Missy
• Cultured Cuts

  Emcee
• Lab Eye Steak

  Emcee
• Magic Meats

  Macy Day
• Cleantein

  Macy Day
• LikeMeat

  Marica
• Meat Your Match

  Marica
• Neat Meat

  Aria L.
• Savory Cells

  Aria L.
• Nearmeat

  Carney
• Light ‘n Up

  qrius1